Sunday, September 29, 2013

20130811 Yellow plum wine

Yellow plum wine OG -1.090. Used a grain bag to put plums in. Boiled to get rid of bacteria and yeast. Added petic enzyme. Racked into 6.5 gallon car boy and Dry hopped in end of August SG - 0.990. 20130927 racked into 3.5 gallon bucket.

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